


Weekly Delivery service to your home or office
$425 per week plus tax-$25 delivery charges
DAY 1 |
Seared Chilean Sea bass with Mango Red Pepper Chutney, Roasted yellow & Purple Beets and Chive
Warm in the oven 350 for 15-20 minutes or in the microwave.
DAY 2 |
Turkey Stuffed Cabbage with a Marinara Sauce, Saut˙ed Spinach and Saffron Rice
Warm in the oven 350 for 20 minutes or in the microwave.
DAY 3 |
Filet Mignon with Thyme Sauce Potato Wedges and Saut˙ed String Beans with Portabella Mushrooms
Warm in the oven 350 for 20-25 minutes or in the microwave.
DAY 4 |
Grilled Chicken with a Dijon Caper Sauce, Yellow Rice and Saut˙ed Broccoli with Red Onion
Warm in the oven 350 for 20-25 minutes or in the microwave.
DAY 5 |
Moroccan Cous Cous with Julienne Red & Yellow Peppers, Chick Peas and Zucchini
Warm in the oven 350 for 20-25 minutes or in the microwave.
SOUP |
Tzatziki Soup (Cucumber Yogurt and Mint)
SALAD |
Boston Radicchio White Cabbage and Carrot Slivers with Tarragon Shallot Dressing